Tandoori Chicken Restaurant style without oven

Name: Tandoori Chicken
Prep time: 55 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: chicken - 2 legs; lemon - 1/2; salt; turmeric powder; red chili powder - 1 tsp; ginger garlic paste - 1 tsp; hung curd; red chili powder - 1 tsp; salt; garam masala powder - 1/4 tsp; ginger garlic paste - 1 tsp; chaat masala powder - 1 tsp; lemon - 1/2; orange food color; oil - 2 tbsp; butter - 1 tbsp; coal; butter

by Layla suzette March 31, 2020

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Tandoori Chicken Restaurant style without oven

Tandoori Chicken name itself explained the taste of dish and we going to make this recipe on Tawa so its not difficult just follow our video.

Tandoori Chicken

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Rating: 5.0/5
( 1 voted )

Serves: 4 Prep Time: 55 Minutes Cooking Time: 25 Minutes 25 Minutes Nutrition facts: 200 calories 20 grams fat

Ingredients

chicken - 2 legs

lemon - 1/2

salt

turmeric powder

red chili powder - 1 tsp

ginger garlic paste - 1 tsp

hung curd

red chili powder - 1 tsp

salt

garam masala powder - 1/4 tsp

ginger garlic paste - 1 tsp

chaat masala powder - 1 tsp

lemon - 1/2

orange food color

oil - 2 tbsp

butter - 1 tbsp

coal

butter

Instructions

The preparation steps are described in the video

Notes

This recipe is easy to make and looks very beautiful! I love making this recipe for parties - it tastes great, can be made quickly, and everyone loves their look. It is perfect for the autumn/winter season.

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Layla suzette

Interested in cooking and baking I share with you my favorite recipes

Tandoori Chicken Restaurant style without oven

Tandoori Chicken

Ingredients

Instructions

Notes

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